Bartender Created Bloody Mary Mix 18 Years Ago

From the beginning the “secret ingredient” in Whiskey Willy’s Bloody Mary Mix would be ALL the ingredients. The result is a crisp, fresh, tangy, rich, lively, sharp, intense, spicy and stimulating mix that was created by a bartender, William “Whiskey Willy” Grey from the resort area of Orange Beach, Alabama over 18 years ago. The tomato product is the best on the market and spices are ground no more than 48 hours before production. The horseradish is delivered fresh and Whiskey Willy’s is made in small 250 gallon kettles, then simmered for over an hour giving all the flavors time to marry and mature into the robust, full bodied – perfect – every – time Bloody Mary.